Buttermilk fried chicken

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Buttermilk Fried Chicken Recipe

Ingredients:

For the Marinade:

  • 2 lbs (about 1 kg) chicken pieces (thighs, drumsticks, wings)
  • 2 cups buttermilk
  • 1 tablespoon hot sauce
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and black pepper to taste

For the Breading:

  • 2 cups all-purpose flour
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon cayenne pepper (optional, for added heat)

For Frying:

  • Vegetable oil for frying

Instructions:

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