Cheese garlic bread

For the Garlic Butter:

1. In a bowl, combine softened butter, minced garlic, chopped fresh parsley, garlic powder (if using), and salt. Mix until well combined.

For the Cheese Garlic Bread:

2. Preheat your oven to 375°F (190°C).
3. Slice the French or Italian bread in half horizontally, creating two long pieces.
4. Spread the garlic butter generously over the cut sides of the bread.
5. Mix together the shredded mozzarella and grated Parmesan cheese.
6. Sprinkle the cheese mixture evenly over the garlic buttered bread.
7. Place the prepared bread on a baking sheet.
8. Bake in the preheated oven for 10-12 minutes or until the cheese is melted and bubbly, and the edges of the bread are golden brown.
9. If you prefer a golden, crispy top, you can broil the cheese garlic bread for an additional 1-2 minutes, but watch it closely to avoid burning.
10. Remove from the oven and let it cool for a couple of minutes.
11. Slice the cheese garlic bread into individual servings and serve warm.

Enjoy this cheesy and garlicky delight as a side dish, snack, or party appetizer!