Million Dollar Spaghetti Casserole

Motivating Million Dollar Spaghetti Casserole Extravaganza

Prepare for a taste bud sensation with this Million Dollar Spaghetti Casserole. This recipe promises not only the comfort of a classic spaghetti dish but also layers of rich flavors and cheesy goodness. Let the thought of savoring this delightful casserole motivate you to create a dish that’s perfect for family dinners or special occasions!

Ingredients:

For the Spaghetti Layer:

  • 1 pound spaghetti
  • 2 cups marinara sauce
  • 1 pound ground beef or Italian sausage
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • Salt and pepper to taste

For the Cream Cheese Layer:

  • 8 ounces cream cheese, softened
  • 1/2 cup sour cream
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded cheddar cheese
  • Salt and pepper to taste

For the Topping:

  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • Chopped fresh parsley for garnish (optional)

Instructions:

  1. Preheat and Prepare:
    • Preheat your oven to 350°F (175°C).
  2. Cook Spaghetti:
    • Cook the spaghetti according to the package instructions. Drain and set aside.
  3. Prepare Spaghetti Sauce:
    • In a large skillet, brown the ground beef or Italian sausage over medium heat. Add chopped onions and garlic, and sauté until the onions are translucent. Stir in marinara sauce, dried oregano, salt, and pepper. Simmer for 10-15 minutes.
  4. Cream Cheese Mingle:
    • In a mixing bowl, combine softened cream cheese, sour cream, shredded mozzarella, and shredded cheddar. Season with salt and pepper to taste. Mix until well combined.
  5. Layer the Casserole:
    • In a 9×13-inch baking dish, spread half of the cooked spaghetti evenly as the first layer. Top with half of the cream cheese mixture, spreading it evenly over the spaghetti. Pour half of the meat sauce on top.
  6. Repeat the Layers:
    • Repeat the layers by adding the remaining spaghetti, cream cheese mixture, and meat sauce.
  7. Cheese Topping:
    • Sprinkle shredded mozzarella and grated Parmesan cheese over the top as the final layer.
  8. Bake to Perfection:
    • Bake in the preheated oven for 25-30 minutes or until the casserole is hot and bubbly, and the cheese on top is golden brown.
  9. Garnish and Serve:
    • Remove the casserole from the oven and let it rest for a few minutes. Garnish with chopped fresh parsley if desired.
  10. Serve and Delight:
    • Slice the Million Dollar Spaghetti Casserole into portions and serve warm. Each bite is a medley of flavors, textures, and cheesy goodness.
  11. Share the Extravaganza:
    • Share this delicious casserole with family and friends, and let them indulge in the Million Dollar Spaghetti experience.
  12. Celebrate Culinary Opulence:
    • Revel in the joy of creating a dish that combines the comforting elements of spaghetti with layers of rich creaminess and cheesy decadence. Your Million Dollar Spaghetti Casserole is a celebration of culinary opulence!

Let the enticing aroma and flavors of this casserole motivate you to create a memorable dining experience filled with layers of richness and comfort!

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