Pecan Cheesecake Pie

Ingredients:

For the Crust:

  • 1 1/2 cups graham cracker crumbs
  • 1/2 cup unsalted butter, melted
  • 1/4 cup granulated sugar

For the Cheesecake Filling:

  • 16 ounces (2 packages) cream cheese, softened
  • 1 cup granulated sugar
  • 3 large eggs
  • 1 teaspoon vanilla extract

For the Pecan Topping:

  • 1 cup chopped pecans
  • 1/2 cup packed brown sugar
  • 1/4 cup unsalted butter, melted
  • 1/4 cup heavy cream
  • 1 teaspoon vanilla extract

Instructions:

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