Preparing the Crust:
- Mix the Crust: In a medium bowl, combine the graham cracker crumbs, melted butter, and granulated sugar until well mixed.
- Press Into Pan: Press the mixture firmly into the bottom of a 9×13-inch baking dish, creating a uniform layer. Place in the refrigerator to chill while you prepare the next layer.
Making the Cheesecake Layer:
- Cream the Cheese: In a large bowl, use an electric mixer to beat the softened cream cheese, 1 cup powdered sugar, and 1 teaspoon vanilla extract until smooth and creamy.
- Spread Over Crust: Gently spread the cream cheese mixture over the chilled crust in an even layer. Return to the refrigerator to chill while you whip the cream.
Preparing the Whipped Cream:
- Whip the Cream: In a large bowl, beat the heavy whipping cream, 1/4 cup powdered sugar, and 1 teaspoon vanilla extract with an electric mixer on high speed until stiff peaks form.
- Layer the Cherry Pie Filling: Spread the cherry pie filling evenly over the cream cheese layer.
- Top with Whipped Cream: Spread the whipped cream over the cherry layer.
Chilling and Serving:
- Chill: Refrigerate the Cherry Cheesecake Lush for at least 4 hours, or overnight, to allow the layers to set and flavors to meld.
- Serve: Cut into squares and serve chilled. Optional garnishes include additional graham cracker crumbs, chocolate shavings, or fresh cherries for a decorative touch.
Tips for Success:
- Ensure the Cream Cheese is Softened: This makes it easier to beat and results in a smoother, creamier layer without lumps.
- Chill Each Layer: Allowing each layer to chill before adding the next helps to keep the layers distinct and makes the dessert easier to cut and serve.
- Make Ahead: This dessert benefits from being made ahead, allowing all the flavors to meld together beautifully.
Cherry Cheesecake Lush is a versatile dessert that can be customized according to your preferences or seasonal ingredients. While cherry is a classic choice, feel free to experiment with other pie fillings such as blueberry, strawberry, or peach for a delightful twist. Its combination of textures and flavors makes it a guaranteed crowd-pleaser, ensuring it disappears quickly from any dessert table.