Air fryer Hasselback Chicken Breast is a visually appealing and flavorful dish that transforms the simple chicken breast into a gourmet experience. This technique involves making slits across the chicken breast and stuffing them with various ingredients such as cheese, vegetables, and herbs, creating a dish that’s not only beautiful to look at but also deliciously layered with flavors and textures. Cooking it in an air fryer enhances its appeal by ensuring a moist interior and a slightly crisp exterior. Below is a detailed recipe to guide you through creating this exquisite dish.
Ingredients:
- 2 large boneless, skinless chicken breasts
- Salt and pepper, to taste
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika (optional for added flavor)
- 1/2 cup spinach leaves, finely chopped
- 1/2 cup sun-dried tomatoes, chopped
- 4 slices mozzarella cheese, or enough to fill the slits
- 1/4 cup grated Parmesan cheese
- Fresh basil leaves (optional, for garnish)