Zucchini Patties

Zucchini patties are a delightful and versatile dish that can serve as a perfect appetizer, a side, or even a light main course. They’re a fantastic way to incorporate more vegetables into your diet in a flavorful and satisfying way. The following exclusive recipe for zucchini patties is designed not only to impress your taste buds but also to add a touch of elegance to your dining experience, making it linger in your memory.

Elegant Zucchini Patties

Ingredients:

  • 2 medium zucchinis, grated
  • 1/2 teaspoon salt
  • 1/4 cup all-purpose flour (or almond flour for a gluten-free option)
  • 1/4 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 2 large eggs, beaten
  • 1/2 teaspoon ground black pepper
  • 1/4 teaspoon paprika (optional for a smoky flavor)
  • 2 tablespoons fresh basil, finely chopped
  • 2 tablespoons olive oil (for frying)
  • Sour cream or Greek yogurt (for serving)
  • Lemon wedges (for serving)

Instructions:

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