Honey Spice Baked Wings

Honey Spice Baked Wings are a delicious, slightly sweet, and spicy take on traditional chicken wings. Baking them in the oven offers a healthier alternative to frying without sacrificing flavor or texture. The honey in the marinade caramelizes in the oven, creating a beautifully sticky and golden exterior, while the spices add a warm depth that makes these wings irresistible. Here’s how to make them:


For the Wings:

  • 2 lbs chicken wings, tips removed and cut into drumettes and flats
  • 2 tablespoons olive oil
  • Salt, to taste

For the Honey Spice Marinade:

  • 1/2 cup honey
  • 1/4 cup soy sauce
  • 3 cloves garlic, minced
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon chili powder
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon cayenne pepper (adjust based on spice preference)
  • Freshly ground black pepper, to taste


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