Savory Potato and Onion Pancakes with Cheese are a delectable twist on traditional potato pancakes, incorporating the delightful flavors of caramelized onions and melted cheese for a comforting and satisfying dish. These pancakes are perfect for a hearty breakfast, a delicious side dish, or even a savory snack. The combination of crispy edges, soft interior, and the rich taste of cheese makes them irresistible. Here’s how you can create this culinary delight in your own kitchen.
Ingredients:
- 2 large potatoes, peeled and grated
- 1 medium onion, finely chopped or grated
- 1/2 cup grated cheese (Cheddar, Gouda, or your choice)
- 2 large eggs, beaten
- 1/4 cup all-purpose flour
- 1/2 teaspoon baking powder
- Salt and pepper, to taste
- 1/4 teaspoon garlic powder (optional)
- Oil for frying