Asparagus Stuffed Chicken Breast

Asparagus Stuffed Chicken Breast is a delicious and elegant dish that combines the tender juiciness of chicken with the fresh, earthy flavor of asparagus. It’s perfect for a weeknight dinner or to impress guests at a gathering. Here’s how to make it step by step.


  • 4 boneless, skinless chicken breasts
  • Salt and pepper to taste
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 12-16 asparagus spears, tough ends trimmed
  • 1 cup shredded mozzarella cheese (or any cheese of your choice)
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1/2 cup chicken broth (optional, for added moisture)


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