Air fryer baby back ribs

Cooking baby back ribs in an air fryer offers a fantastic combination of convenience and flavor. The air fryer’s rapid air circulation allows the ribs to cook evenly, developing a beautifully caramelized exterior while keeping the inside tender and juicy. Here’s a detailed recipe to make succulent air fryer baby back ribs.


  • 1 rack of baby back ribs (about 2 to 3 pounds)
  • 2 tablespoons of olive oil or your preferred cooking oil
  • 1 tablespoon of paprika
  • 1 tablespoon of garlic powder
  • 1 tablespoon of onion powder
  • 1 teaspoon of ground black pepper
  • 1 teaspoon of salt
  • 1/2 teaspoon of cayenne pepper (optional, adjust for spice preference)
  • 1/2 cup of your favorite barbecue sauce


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