Air Fryer Baked Potatoes

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1. Prepare the Potatoes
  1. Wash and Dry:
    • Scrub the potatoes thoroughly under cold water to remove any dirt. Pat them dry with a paper towel or clean cloth.
  2. Prick and Season:
    • Use a fork to prick the potatoes all over. This helps steam escape during cooking and prevents the potatoes from bursting.
    • Rub each potato with olive oil, then sprinkle with salt, black pepper, and any additional seasonings you like (e.g., garlic powder, onion powder, or paprika).
2. Air Fry the Potatoes
  1. Preheat the Air Fryer:
    • Preheat your air fryer to 400°F (200°C) for about 3-5 minutes, depending on your air fryer model.
  2. Arrange Potatoes:
    • Place the potatoes in the air fryer basket. Arrange them in a single layer, making sure there is space between each potato for proper air circulation.
  3. Cook:
    • Air fry the potatoes at 400°F (200°C) for 35-40 minutes. The exact time may vary depending on the size of the potatoes and your air fryer model.
    • Flip the potatoes halfway through cooking to ensure even browning.
  4. Check for Doneness:
    • To check if they are done, insert a fork or knife into the center of a potato. It should slide in easily with no resistance. If the potatoes are not fully tender, continue cooking in 5-minute increments until done.
3. Serve
  1. Rest:
    • Remove the potatoes from the air fryer and let them rest for a few minutes. This allows the interior to set and makes them easier to handle.
  2. Top and Enjoy:
    • Cut a slit down the center of each potato and gently squeeze the ends to fluff up the interior. Top with butter, sour cream, shredded cheese, chopped chives or green onions, and bacon bits, or your favorite toppings.

Tips for Success

  • Uniform Size: Choose potatoes that are roughly the same size for even cooking. If they vary greatly in size, they may cook unevenly.
  • Air Circulation: Do not overcrowd the basket. Ensure there is space around each potato for the hot air to circulate, which helps achieve a crispy skin.
  • Adjust Cooking Time: Cooking times may vary depending on the size of the potatoes and the specific air fryer model. Check for doneness and adjust as needed.

These Air Fryer Baked Potatoes are a quick and easy way to enjoy a classic side dish with less time and effort. With a crispy skin and a perfectly fluffy interior, they make a great base for your favorite toppings and can be enjoyed as a side or a main dish.

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