Blueberry Grilled Cheese

Blueberry Grilled Cheese sandwiches blend the sweetness of blueberries with the savory richness of cheese, creating a delightful contrast that elevates this classic comfort food. This sandwich is perfect for brunch or a unique dessert. Here’s how to make it:

Ingredients

For the Blueberry Compote:

  • Blueberries: 1 cup (fresh or frozen)
  • Sugar: 2 tablespoons
  • Lemon juice: 1 tablespoon
  • Water: 2 tablespoons

For the Sandwich:

  • Bread: 4 slices of a sturdy variety like sourdough or brioche
  • Cheese: Brie or cream cheese, sliced or spreadable (enough to cover the bread slices)
  • Butter: Softened, for spreading on the bread

Equipment

  • Small saucepan
  • Spoon
  • Knife
  • Non-stick skillet or griddle

Method

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