Making glazed donuts in the air fryer is a great way to enjoy these sweet treats with less oil and less mess. The air fryer gives donuts a crispy exterior while keeping the inside soft and tender. Here’s a detailed recipe for making delicious, air-fried glazed donuts that are sure to impress.
Ingredients:
For the Donuts:
- 1 can (16.3 oz) refrigerated biscuit dough (such as Pillsbury Grands)
- 2 tablespoons melted butter
- 1/2 teaspoon ground cinnamon (optional, for extra flavor)
- Cooking spray or olive oil spray
For the Glaze:
- 1 cup powdered sugar
- 2 tablespoons milk
- 1/2 teaspoon vanilla extract
- Optional: Food coloring, if desired