1. Prepare the Onions:
- Peel and Slice the Onions:
- Peel the onions and trim the ends. Slice off the top of each onion, leaving the root end intact. This will help the onion stay together when you cut it into petals.
- Cut the Onion Petals:
- Place the onion root-side down on a cutting board. Using a sharp knife, make vertical cuts from the top to the root, spacing them about 1/4 inch apart, to create the “petals” of the blooming onion. Be careful not to cut all the way through the root.
- Separate the Petals:
- Gently separate the petals with your fingers to help them open up. You can also use a fork to help separate them.
2. Prepare the Breading:
- Set Up the Breading Station:
- In a shallow dish, place the flour.
- In a second shallow dish, whisk together the eggs and milk.
- In a third shallow dish, combine the panko breadcrumbs, grated Parmesan cheese, paprika, garlic powder, onion powder, dried oregano, dried thyme, cayenne pepper (if using), salt, and black pepper.
- Bread the Onions:
- Dredge each onion in flour, making sure to coat the petals evenly and shake off the excess.
- Dip the floured onion into the egg mixture, ensuring all petals are coated.
- Coat the onion in the breadcrumb mixture, pressing gently to ensure it sticks to the petals.
3. Cook the Onions in the Air Fryer:
- Preheat the Air Fryer:
- Preheat your air fryer to 375°F (190°C) for about 5 minutes.
- Prepare the Air Fryer Basket:
- Lightly spray the air fryer basket with cooking spray to prevent sticking.
- Arrange the Onions:
- Place the prepared onions in the air fryer basket. Depending on the size of your air fryer, you may need to cook them in batches to avoid overcrowding.
- Air Fry the Onions:
- Air fry at 375°F (190°C) for 10-12 minutes, or until the onions are golden brown and crispy. If needed, flip the onions halfway through cooking for even browning.
4. Serve:
- Cool and Serve:
- Once cooked, remove the mini blooming onions from the air fryer and let them cool slightly on a wire rack to maintain their crispiness.
- Dipping Sauce:
- Serve with your favorite dipping sauce, such as ranch, barbecue sauce, or a spicy aioli.
Conclusion
Mini Air Fryer Blooming Onions are a delightful, healthier twist on a classic favorite. The air fryer ensures a crispy exterior while keeping the onions tender and flavorful. This recipe is perfect for sharing at parties, as a snack, or as a tasty side dish. Enjoy these bite-sized treats with a variety of dipping sauces for a fun and delicious experience!