Air Fryer Crustless Quiche is a versatile and quick dish that’s perfect for breakfast, brunch, or a light dinner. Without the crust, it’s a lighter option that focuses on a flavorful, egg-based filling. The air fryer helps achieve a perfectly cooked quiche with a fluffy interior and slightly crisp top, all in a fraction of the time it would take in a conventional oven.
Why You’ll Love This Recipe:
- Quick and Easy: Minimal prep time and cooks in about 15-20 minutes.
- Versatile: Customize with your favorite ingredients.
- Light and Healthy: No crust means fewer calories and carbs.
Ingredients:
- 6 large eggs
- 1/2 cup milk (whole milk, skim, or a dairy-free alternative)
- 1 cup shredded cheese (cheddar, Swiss, mozzarella, or your choice)
- 1/2 cup cooked and crumbled bacon (or sausage, ham, or vegetables for a vegetarian version)
- 1/4 cup finely chopped onions
- 1/4 cup finely chopped bell peppers (optional)
- 1/2 cup fresh spinach (chopped, optional)
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried thyme
- Salt and pepper, to taste
- Cooking spray (for greasing the pan)