Introduction: Indulge in the ethereal delight of cloud-soft condensed milk bread, a culinary creation that combines the rich sweetness of condensed milk with the light, fluffy texture of homemade bread. This exclusive recipe will guide you through the steps to create a heavenly loaf that’s perfect for breakfast, brunch, or a delightful snack any time of day. Get ready to elevate your baking game and delight your senses with this divine treat!
Ingredients:
- 3 cups bread flour
- 1/4 cup condensed milk
- 1/2 cup warm milk
- 2 1/4 teaspoons active dry yeast
- 2 tablespoons unsalted butter, softened
- 1 teaspoon salt
- 1 egg, beaten (for egg wash)
- Sesame seeds or poppy seeds (optional, for garnish)
Instructions: