Cloud-Soft Condensed Milk Bread

Introduction: Indulge in the ethereal delight of cloud-soft condensed milk bread, a culinary creation that combines the rich sweetness of condensed milk with the light, fluffy texture of homemade bread. This exclusive recipe will guide you through the steps to create a heavenly loaf that’s perfect for breakfast, brunch, or a delightful snack any time of day. Get ready to elevate your baking game and delight your senses with this divine treat!


  • 3 cups bread flour
  • 1/4 cup condensed milk
  • 1/2 cup warm milk
  • 2 1/4 teaspoons active dry yeast
  • 2 tablespoons unsalted butter, softened
  • 1 teaspoon salt
  • 1 egg, beaten (for egg wash)
  • Sesame seeds or poppy seeds (optional, for garnish)


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