Savory Chicken Bread Bake Recipe

Preparing the Chicken Mixture:

  1. Cook the Onion and Garlic: In a large skillet, heat the olive oil over medium heat. Add the chopped onion and garlic, sautéing until the onion is translucent.
  2. Add the Vegetables and Chicken: Stir in the mixed vegetables, cooking until they are just tender. Add the cooked chicken, thyme, oregano, salt, and pepper, combining everything well. Cook for an additional 2-3 minutes, then set aside to cool slightly.

Assembling the Bread Layer:

  1. Preheat your oven to 375°F (190°C). Grease a 9×13 inch baking dish or a similar-sized casserole dish.
  2. Soak the Bread: In a large bowl, toss the cubed bread with chicken broth and milk until well moistened. Let it soak for a few minutes.
  3. Combine Bread with Eggs and Cheese: Stir the beaten eggs and Parmesan cheese into the bread mixture, ensuring that the bread is evenly coated.

Layering the Bake:

  1. Layer Half the Bread Mixture: Spread half of the moistened bread mixture into the bottom of the prepared baking dish.
  2. Add the Chicken Mixture: Evenly distribute the chicken and vegetable mixture over the bread layer.
  3. Top with Remaining Bread: Cover the chicken layer with the remaining bread mixture, pressing down lightly to compact.
  4. Sprinkle with Shredded Cheese: Top the entire dish with the additional shredded cheese.

Baking:

  1. Bake Covered: Cover the dish with aluminum foil and bake in the preheated oven for 25 minutes.
  2. Uncover and Finish Baking: Remove the foil and continue baking for another 15-20 minutes, or until the top is golden brown and crispy.

Serving:

  1. Cool and Garnish: Allow the bake to cool for a few minutes before garnishing with fresh parsley. Serve warm.

Tips for Success:

  • Bread Selection: Using day-old bread helps absorb the liquid better, contributing to a more cohesive texture.
  • Customization: Feel free to add your favorite herbs, spices, or additional vegetables to tailor the dish to your taste preferences.
  • Leftovers: This bake reheats well, making it a perfect option for meal prep or next-day lunches.

This Savory Chicken Bread Bake offers a delightful blend of flavors and textures, making it a comforting meal that’s as satisfying to prepare as it is to eat. Whether you’re looking to repurpose leftovers or create a warm, inviting dish from scratch, this recipe is versatile, filling, and sure to become a cherished addition to your culinary collection.

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