Zucchini Oatmeal Bake: A Wholesome Twist on Pizza
Welcome to our culinary sanctuary, where creativity meets nutrition in the most delightful of ways. Today, we’re unveiling a recipe that promises to tantalize taste buds and nourish bodies: the Zucchini Oatmeal Bake. Prepare yourself for a journey through layers of flavor, where the comfort of pizza meets the wholesomeness of oats and zucchini.
Ingredients:
- 2 cups rolled oats
- 2 cups grated zucchini (about 2 medium zucchinis)
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 2 eggs, beaten
- 1/4 cup chopped fresh basil
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions: