PROSCIUTTO MANGO AND MOZZARELLA DI BUFALA SALAD

  1. Prepare the Dressing:
    • In a small bowl, whisk together the extra virgin olive oil, balsamic vinegar, and honey. Season with salt and pepper to taste. Adjust the sweetness or acidity according to your preference.
  2. Assemble the Salad:
    • On a large platter or in a salad bowl, spread the mixed greens as the base.
    • Artfully arrange the sliced mango and torn mozzarella di bufala over the greens.
    • Gently drape the prosciutto slices among the mango and mozzarella pieces, allowing it to fold and curl naturally for an elegant presentation.
  3. Dress the Salad:
    • Drizzle the prepared vinaigrette over the salad, making sure to coat the ingredients lightly but evenly.
    • If using, sprinkle toasted pine nuts or sliced almonds over the top for added texture and a nutty flavor.
  4. Garnish and Serve:
    • Scatter fresh basil leaves over the salad as a final garnish. The basil not only adds a pop of color but also a fresh, aromatic flavor that complements the other ingredients beautifully.
    • Serve immediately, offering extra dressing on the side if desired.

Serving Suggestions:

This salad pairs wonderfully with a crisp, dry white wine such as Pinot Grigio or Sauvignon Blanc, which complements the sweetness of the mango and the richness of the mozzarella di bufala. It’s perfect for a summer lunch, a light dinner, or as a sophisticated side dish at a dinner party.

Tips:

  • Ingredient Quality: For the best results, use the freshest ingredients available. Ripe mango and quality mozzarella di bufala are key to the salad’s flavor profile.
  • Adjustments: Feel free to adjust the proportions of the ingredients based on your preferences or to accommodate the number of servings needed.
  • Variations: This salad is versatile. Consider adding avocado slices for creaminess or cucumber slices for a crunchy, refreshing element.

This Prosciutto, Mango, and Mozzarella di Bufala Salad showcases the delightful interplay of flavors and textures, offering a culinary experience that is both indulgent and refreshing. Enjoy crafting this beautiful, flavorful salad that’s sure to impress your guests or treat yourself to a gourmet meal at home.

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