Smoked Chicken on Zgrills

Smoking chicken on a Z Grills pellet smoker can turn a simple chicken into a mouthwatering meal with a deep, smoky flavor and succulent texture. Z Grills, known for their versatility and ease of use, make smoking meats accessible even for beginners. Here’s a step-by-step guide to smoking chicken on a Z Grills pellet smoker, ensuring a delicious outcome that’s perfect for any occasion.


  • Whole chicken (about 4 to 6 pounds)
  • Olive oil or melted butter
  • Your choice of dry rub (paprika, garlic powder, onion powder, salt, black pepper, thyme, and rosemary make a good combination)


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