Quiche is a classic dish known for its creamy texture and rich flavor, but it can sometimes feel a bit heavy with the added crust. Enter the Air Fryer Crustless Quiche—a lighter, quicker version that still packs all the flavor you love, without the fuss of a pastry crust. This quiche is versatile, allowing you to customize it with your favorite vegetables, meats, and cheeses. Perfect for breakfast, brunch, or even a light dinner, this dish is as easy as it is delicious.
Ingredients
Base Ingredients:
- 5 large eggs
- 1/2 cup (120ml) whole milk or cream
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon nutmeg (optional, for a warm, nutty flavor)
Vegetable and Protein Mix-Ins (Choose your favorites):
- 1/2 cup (50g) shredded cheese (cheddar, Gruyère, mozzarella, or your favorite)
- 1/2 cup (75g) cooked bacon, ham, or sausage, chopped
- 1/2 cup (75g) diced onions, bell peppers, mushrooms, or spinach (cooked and drained)
- 1/4 cup (30g) chopped fresh herbs (parsley, chives, or dill)