If you’re craving a hearty, flavorful meal that’s easy to prepare, look no further than Air Fryer Country Ribs. These ribs are known for their meatiness, offering tender, juicy bites packed with savory goodness. The air fryer makes this dish even more convenient by cooking the ribs to perfection in a fraction of the time it would take in a traditional oven or smoker. Whether you’re planning a cozy dinner or a backyard BBQ, these country ribs are sure to satisfy your meat cravings.
What Are Country Ribs?
Country-style ribs are a cut of pork that comes from the shoulder area, specifically near the rib end of the loin. Unlike traditional ribs, country ribs are meatier and contain less bone, making them a perfect choice for those who prefer more substantial bites. They’re often marbled with fat, which keeps them moist and flavorful during cooking.
Ingredients
To make these mouthwatering air fryer country ribs, you’ll need the following ingredients:
- 4 country-style pork ribs
- 1 tablespoon olive oil
- 1 tablespoon smoked paprika
- 1 tablespoon brown sugar
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon ground black pepper
- 1/2 teaspoon salt
- 1/2 teaspoon cayenne pepper (optional, for a bit of heat)
- 1/2 cup BBQ sauce (optional, for basting)