Air Fryer Candied Pecans

1. Prepare the Pecans
  1. Preheat the Air Fryer:
    • Preheat your air fryer to 350°F (175°C) for about 3-5 minutes, depending on your air fryer model.
  2. Mix Ingredients:
    • In a medium bowl, combine the granulated sugar, melted butter, maple syrup (or honey), ground cinnamon, ground nutmeg (if using), salt, and vanilla extract (if using). Mix until the sugar is well dissolved and the mixture is smooth.
  3. Coat the Pecans:
    • Add the pecan halves to the bowl and toss to coat them evenly with the mixture. Ensure that each pecan is thoroughly coated.
2. Air Fry the Pecans
  1. Arrange the Pecans:
    • Place the coated pecans in a single layer in the air fryer basket. Avoid overcrowding to ensure they cook evenly. You may need to cook them in batches depending on the size of your air fryer.
  2. Cook:
    • Air fry the pecans at 350°F (175°C) for 5-7 minutes. Shake the basket or stir the pecans halfway through the cooking time to ensure even cooking and prevent burning.
  3. Check for Doneness:
    • The pecans are done when they are golden brown and fragrant. Be careful not to overcook them, as they can quickly go from perfectly toasted to burnt.
3. Cool and Serve
  1. Cool:
    • Transfer the candied pecans to a plate or a piece of parchment paper to cool. They will continue to harden as they cool.
  2. Store:
    • Once cooled, store the candied pecans in an airtight container at room temperature. They should stay fresh for about 1-2 weeks.
  3. Serve:
    • Enjoy the candied pecans as a snack, sprinkle them over salads, or use them as a topping for desserts like ice cream or yogurt.

Tips for Success

  • Stirring: Stir or shake the basket halfway through cooking to ensure even browning and to prevent burning.
  • Monitor Closely: Air fryers can vary, so keep a close eye on the pecans as they cook to avoid over-browning.
  • Cooling: Let the pecans cool completely before storing to ensure they stay crisp.

Air Fryer Candied Pecans are a sweet and crunchy snack that’s easy to make and perfect for various occasions. Their delightful flavor and texture make them a great addition to any snack repertoire. Enjoy your homemade candied pecans!

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