Making homemade bread rolls in the air fryer is a fantastic way to achieve soft, fluffy rolls with a golden, crispy crust. Here’s a detailed recipe to guide you through making these delicious rolls.
Air Fryer Homemade Bread Rolls Recipe
Ingredients:
- 1 cup warm milk (110°F/43°C)
- 1/4 cup granulated sugar
- 2 1/4 teaspoons active dry yeast (1 packet)
- 1/4 cup unsalted butter (melted, plus extra for brushing)
- 1 large egg
- 3 1/2 to 4 cups all-purpose flour
- 1 teaspoon salt
- 1 tablespoon olive oil (for greasing)
Equipment:
- Air fryer
- Mixing bowls
- Dough hook or paddle attachment (for stand mixer, optional)
- Pastry brush
- Plastic wrap or a clean kitchen towel