Making crispy and delicious potato chips in an air fryer is simple and healthier than traditional deep frying. With just a few ingredients and a little time, you can enjoy homemade chips that are golden, crispy, and perfectly seasoned. Here’s a step-by-step guide to making Air Fryer Potato Chips:
Ingredients
- 3 large russet potatoes (or any starchy potatoes)
- 1 tablespoon olive oil
- 1 teaspoon salt (or to taste)
- 1/2 teaspoon black pepper (or to taste)
- Optional seasonings: garlic powder, onion powder, paprika, cayenne pepper, dried herbs (like rosemary or thyme)