These Air Fryer Cherry Cheesecake Egg Rolls are a delightful twist on traditional egg rolls, filled with a creamy cheesecake mixture and topped with sweet cherry pie filling. The air fryer gives them a crispy, golden exterior while keeping the filling rich and gooey. Perfect for a fun dessert or a unique party treat!
Ingredients:
For the Cheesecake Filling:
- 8 oz (225g) cream cheese, softened
- 1/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 1/2 cup sour cream
- 1 tablespoon all-purpose flour
For the Cherry Filling:
- 1 cup cherry pie filling (store-bought or homemade)
For the Egg Rolls:
- 8 egg roll wrappers
- 1/4 cup granulated sugar
- 1 teaspoon ground cinnamon
- Cooking spray or oil for brushing