Making grilled cheese in an air fryer is a game-changer! The result is a perfectly crispy and golden exterior with a gooey, melty interior, all without the need for excessive butter or stovetop fuss. This method ensures an evenly cooked sandwich with minimal cleanup.
Ingredients:
- 4 slices of bread (white, whole wheat, sourdough, or your favorite type)
- 2 tablespoons unsalted butter, softened
- 4 slices of cheese (American, cheddar, Swiss, or your preferred cheese)
- Optional add-ins: sliced tomatoes, cooked bacon, or a sprinkle of garlic powder or herbs