1. Prepare the Cheesecake Filling:
- Mix Ingredients: In a medium bowl, beat the softened cream cheese with an electric mixer until smooth. Add the granulated sugar and vanilla extract, and beat until well combined.
- Add Sour Cream and Flour: Mix in the sour cream and flour until the filling is smooth and creamy. Set aside.
2. Prepare the Cherry Filling:
- Check Consistency: If using homemade cherry pie filling, ensure it’s slightly thickened and not too runny. If it’s too thin, simmer it on the stovetop for a few minutes to reduce and thicken. Let it cool before using.
3. Assemble the Egg Rolls:
- Preheat the Air Fryer: Preheat your air fryer to 350°F (175°C) for about 3 minutes.
- Prepare Egg Rolls: Lay out an egg roll wrapper with one corner pointing towards you. Spoon about 2 tablespoons of the cheesecake filling onto the center of the wrapper. Top with a small spoonful of cherry pie filling.
- Roll and Seal: Fold the bottom corner of the wrapper over the filling, then fold in the sides and roll up tightly, sealing the edge with a little water. Repeat with the remaining wrappers and fillings.
4. Cook the Egg Rolls:
- Prepare for Air Frying: Brush or spray the egg rolls lightly with cooking spray or oil to help them crisp up.
- Air Fry: Place the egg rolls in the air fryer basket, leaving space between them for air circulation. Cook at 350°F (175°C) for 8-10 minutes, or until they are golden brown and crispy. You may need to cook in batches depending on the size of your air fryer.
5. Serve:
- Cool Slightly: Allow the egg rolls to cool for a few minutes after cooking.
- Dust with Sugar (Optional): Mix granulated sugar and ground cinnamon in a small bowl and dust the warm egg rolls with the mixture for an extra touch of sweetness.
- Enjoy: Serve warm with extra cherry pie filling or a drizzle of chocolate sauce if desired.
Tips for Perfection:
- Filling Consistency: Ensure the cheesecake filling is not too runny. The flour helps to stabilize the filling, but it should still be creamy.
- Sealing the Wrappers: Make sure the egg rolls are tightly sealed to prevent the filling from leaking out during cooking.
- Crispiness: Lightly brushing the egg rolls with oil or cooking spray helps achieve a crispy texture.
Variations:
- Fruit Varieties: Substitute cherry pie filling with other fruit fillings like blueberry, raspberry, or apple for different flavors.
- Chocolate Twist: Add a few chocolate chips to the cheesecake filling for a chocolate-covered cherry flavor.
- Cream Cheese Variations: Try flavored cream cheese varieties for a twist on the traditional cheesecake filling.
These Air Fryer Cherry Cheesecake Egg Rolls are a fun and delicious way to enjoy the classic flavors of cheesecake and cherry pie in a new and crispy format. They’re perfect for dessert, snacks, or any occasion where you want to impress with a unique treat!