Oatmeal raisin cookies are a classic favorite, known for their chewy texture, comforting flavors, and wholesome ingredients. This recipe delivers soft, delicious cookies with just the right balance of oats and raisins. Perfect for a sweet treat any time of the day!
Ingredients:
- 1 cup (2 sticks) unsalted butter, softened
- 1 cup brown sugar, packed
- 1/2 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 3 cups old-fashioned rolled oats
- 1 cup raisins
- Optional: 1/2 cup chopped nuts (such as walnuts or pecans)