Creating homemade bread can be both a comforting and rewarding endeavor, even for those with little to no baking experience. This easy bread recipe is designed for simplicity, ensuring anyone can achieve a beautiful loaf of bread with a soft interior and a golden crust. No need for a stand mixer or any specialized equipment; all you need are a few basic ingredients and a little patience. Let’s dive into the world of bread-making with a recipe that will fill your kitchen with the warm, enticing aroma of freshly baked bread.
Ingredients:
- 3 cups (360g) all-purpose flour, plus more for dusting
- 1 teaspoon (5g) salt
- 1/2 teaspoon (2g) instant yeast
- 1 1/2 cups (360ml) warm water (about 110°F or 45°C)
- 1 tablespoon (15ml) olive oil, for greasing the bowl