Homemade Pineapple Soft Serve Ice Cream

Homemade Pineapple Soft Serve Ice Cream brings the iconic flavor of tropical pineapple into a smooth, creamy, and refreshing treat that’s perfect for warm weather or anytime you crave something sweet and fruity. This version, inspired by the famous Dole Whip, can easily be made at home without an ice cream machine. It’s a delightful dessert that’s both dairy-free and vegan-friendly, ensuring everyone can indulge in its deliciousness. Here’s how to whip up this simple yet satisfying treat.


  • 4 cups frozen pineapple chunks
  • 1/2 cup coconut milk (full-fat for creaminess, but light can be used for a lighter version)
  • 2 tablespoons agave syrup or honey (adjust according to sweetness preference)
  • 1 teaspoon lemon juice
  • 1 teaspoon lime juice


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