MEATBALL SOUP

Meatball Soup is a comforting and hearty dish that combines savory meatballs with a rich broth and a variety of vegetables. It’s a versatile recipe that can be tailored to your taste and dietary preferences. Here’s a simple recipe to make a delicious Meatball Soup at home.

Ingredients:

For the Meatballs:

  • 1 pound ground beef (or turkey for a lighter version)
  • 1/4 cup breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1 egg, beaten
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

For the Soup:

  • 2 tablespoons olive oil
  • 1 onion, chopped
  • 2 carrots, peeled and diced
  • 2 stalks celery, diced
  • 3 cloves garlic, minced
  • 6 cups beef or chicken broth
  • 1 can (14.5 oz) diced tomatoes, undrained
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • 1 cup small pasta (e.g., ditalini, orzo)
  • 2 cups baby spinach or kale, chopped
  • Fresh parsley, chopped (for garnish)
  • Grated Parmesan cheese (for serving)

Instructions:

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