Cajun Fried Turkey Wings are a spicy, flavorful twist on traditional fried chicken, perfect for those who love a bit of heat with their meat. Marinated in a zesty Cajun seasoning and deep-fried to golden perfection, these turkey wings offer a succulent inside and a crispy exterior. Here’s how to bring this Southern-inspired dish to your table.
Ingredients:
For the Marinade:
- 8 turkey wings, separated at the joints
- 1/2 cup olive oil
- 1/4 cup apple cider vinegar
- 1/4 cup Cajun seasoning
- 2 tablespoons hot sauce
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- Salt and pepper, to taste
For the Flour Coating:
- 2 cups all-purpose flour
- 1 tablespoon Cajun seasoning
- 1 teaspoon salt
- 1/2 teaspoon black pepper
For Frying:
- Vegetable oil, for deep frying