Cheesy broccoli pancakes

Step 1: Prepare the Broccoli

  • Steam or Boil: If using fresh broccoli, steam or boil the florets until just tender, about 3-4 minutes. If using frozen, ensure it’s fully thawed.
  • Chop: Finely chop the broccoli florets. You can do this with a knife or by pulsing a few times in a food processor. You’re aiming for small, bite-sized pieces.

Step 2: Mix Dry Ingredients

  • In a large bowl, whisk together the flour, baking powder, salt, and black pepper. This mixture will serve as the base for your pancakes.

Step 3: Combine Wet Ingredients

  • In another bowl, beat the eggs and milk together. Add this to the dry ingredients, stirring until just combined. It’s okay if the batter is a little lumpy.

Step 4: Add Broccoli and Cheese

  • Fold in the chopped broccoli, shredded cheddar cheese, grated Parmesan, and green onions into the batter until evenly distributed.

Step 5: Cook the Pancakes

  • Heat a Pan: Heat a large skillet or griddle over medium heat and brush with a thin layer of olive oil or melt a bit of butter.
  • Cook: For each pancake, ladle about 1/4 cup of batter onto the skillet. Flatten slightly with the back of the ladle. Cook for 2-3 minutes on one side, until the edges look set and bubbles form on the surface. Flip and cook for another 2-3 minutes on the other side, until golden brown and cooked through.
  • Repeat: Continue with the remaining batter, adding more oil or butter to the pan as needed.

Step 6: Serve

  • Serve the cheesy broccoli pancakes hot. They’re delicious on their own or with a dollop of sour cream, Greek yogurt, or your favorite dipping sauce.

Tips:

  • Variations: Feel free to add other vegetables to the mix, such as grated carrots or zucchini, for even more nutritional value.
  • Cheese Options: While cheddar and Parmesan are suggested, you can experiment with other types of cheese like mozzarella or Gouda for different flavors.
  • Make-Ahead: These pancakes can be made in advance and reheated in a toaster oven or microwave. They also freeze well. Just layer them between sheets of parchment paper in a freezer-safe bag.

Enjoy your Cheesy Broccoli Pancakes as a creative, tasty, and healthful addition to any meal, proving that pancakes can indeed be both delicious and nutritious!

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