Air fryer apple turnovers are a delightful treat, combining the classic flavors of spiced apples wrapped in a crispy, flaky pastry. Using an air fryer not only speeds up the cooking process but also reduces the amount of oil needed, resulting in a lighter version of this beloved dessert. Here’s a simple recipe to make apple turnovers in your air fryer.
Ingredients
For the Filling:
- 2 large apples, peeled, cored, and diced
- 1/4 cup granulated sugar
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1 tablespoon unsalted butter
- 1 teaspoon lemon juice
- 1 tablespoon cornstarch mixed with 1 tablespoon water
For the Turnovers:
- 1 package (about 14 oz) pre-made puff pastry, thawed
- 1 egg, beaten (for egg wash)
- Optional: Powdered sugar for dusting