Air fryer apple turnovers are a delightful treat, combining the classic flavors of spiced apples wrapped in a crispy, flaky pastry. Using an air fryer not only speeds up the cooking process but also reduces the amount of oil needed, resulting in a lighter version of this beloved dessert. Here’s a simple recipe to make apple turnovers in your air fryer.


For the Filling:

  • 2 large apples, peeled, cored, and diced
  • 1/4 cup granulated sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1 tablespoon unsalted butter
  • 1 teaspoon lemon juice
  • 1 tablespoon cornstarch mixed with 1 tablespoon water

For the Turnovers:

  • 1 package (about 14 oz) pre-made puff pastry, thawed
  • 1 egg, beaten (for egg wash)
  • Optional: Powdered sugar for dusting


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