A Cheesy Potato Skillet is a satisfying, hearty dish that combines the comforting flavors of tender potatoes, melted cheese, and savory seasonings—all cooked together in one skillet. It’s perfect for a cozy dinner, brunch, or as a side dish. Here’s how to make a delicious and easy Cheesy Potato Skillet.
Ingredients:
For the Cheesy Potato Skillet:
- Potatoes: 4-5 medium, peeled and thinly sliced
- Onion: 1 medium, thinly sliced
- Garlic: 2 cloves, minced
- Butter: 2 tablespoons
- Olive Oil: 1 tablespoon
- Salt and Pepper: To taste
- Paprika: 1 teaspoon, for added flavor and color
- Cheddar Cheese: 1 cup, shredded
- Green Onions: 2, chopped for garnish
- Bacon: 3-4 strips, cooked and crumbled (optional for extra flavor)
Optional Additions:
- Bell Peppers: 1, diced for extra color and flavor
- Mushrooms: 1/2 cup, sliced
- Spinach: A handful, wilted in at the end