Cheesy Potato Skillet Recipe

A Cheesy Potato Skillet is a satisfying, hearty dish that combines the comforting flavors of tender potatoes, melted cheese, and savory seasonings—all cooked together in one skillet. It’s perfect for a cozy dinner, brunch, or as a side dish. Here’s how to make a delicious and easy Cheesy Potato Skillet.


For the Cheesy Potato Skillet:

  • Potatoes: 4-5 medium, peeled and thinly sliced
  • Onion: 1 medium, thinly sliced
  • Garlic: 2 cloves, minced
  • Butter: 2 tablespoons
  • Olive Oil: 1 tablespoon
  • Salt and Pepper: To taste
  • Paprika: 1 teaspoon, for added flavor and color
  • Cheddar Cheese: 1 cup, shredded
  • Green Onions: 2, chopped for garnish
  • Bacon: 3-4 strips, cooked and crumbled (optional for extra flavor)

Optional Additions:

  • Bell Peppers: 1, diced for extra color and flavor
  • Mushrooms: 1/2 cup, sliced
  • Spinach: A handful, wilted in at the end


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