This Cheesy Sausage and Potato Casserole is the ultimate comfort food, combining savory sausage, tender potatoes, and a creamy, cheesy sauce. This dish is perfect for a hearty family dinner or as a crowd-pleasing dish at a potluck. The layers of flavors and textures make it a satisfying meal that’s easy to prepare and sure to be a hit with everyone.
Ingredients
- For the Casserole:
- 1 lb (450 g) smoked sausage or kielbasa, sliced into rounds
- 4 large russet potatoes, peeled and sliced thin
- 1 medium onion, diced
- 2 cloves garlic, minced
- 2 cups shredded cheddar cheese (divided)
- 1 cup shredded mozzarella cheese
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 1 ½ cups milk
- ½ cup sour cream
- 1 teaspoon paprika
- 1 teaspoon dried parsley
- Salt and pepper to taste
- 2 tablespoons chopped fresh chives (optional, for garnish)