Cajun shrimp in the air fryer are a fantastic way to enjoy a flavorful and easy seafood dish with minimal fuss. The air fryer gives the shrimp a perfect crispy exterior while keeping them juicy on the inside. This recipe is seasoned with a zesty Cajun spice blend that adds just the right amount of kick.
Why You’ll Love This Recipe:
- Quick and Easy: Cooks in just about 10 minutes, making it perfect for busy weeknights.
- Flavorful: The Cajun seasoning provides a bold, spicy flavor.
- Healthy: Uses minimal oil, making it a lighter alternative to deep-fried shrimp.
Ingredients:
- 1 lb (450g) large shrimp, peeled and deveined
- 1 tablespoon olive oil (or melted butter)
- 2 teaspoons Cajun seasoning (store-bought or homemade, see below for a recipe)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- 1/4 teaspoon cayenne pepper (optional, for extra heat)
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Lemon wedges, for serving
- Fresh parsley, chopped (for garnish, optional)
Homemade Cajun Seasoning (Optional):
If you prefer homemade seasoning, mix the following ingredients:
- 1 tablespoon paprika
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried oregano
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon black pepper
- 1/4 teaspoon salt