A Hearty Vegetable Casserole is the perfect comfort food, packed with vibrant vegetables, rich flavors, and wholesome ingredients. This dish is not only nutritious but also incredibly satisfying, making it a great option for a family dinner, a potluck, or even as a make-ahead meal.
Why You’ll Love This Recipe:
- Loaded with Veggies: A great way to enjoy a variety of vegetables in one dish.
- Customizable: You can easily swap out vegetables based on what’s in season or what you have on hand.
- Comforting and Filling: Perfect for cold nights or when you need a meal that warms you up from the inside.
Ingredients:
- 2 tablespoons olive oil
- 1 large onion, chopped
- 3 garlic cloves, minced
- 2 large carrots, sliced
- 2 celery stalks, chopped
- 1 large zucchini, sliced
- 1 large bell pepper, chopped (any color)
- 1 cup mushrooms, sliced
- 2 medium potatoes, diced
- 1 can (14.5 oz) diced tomatoes, undrained
- 1 cup vegetable broth
- 1 tablespoon tomato paste
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- 1/2 teaspoon smoked paprika
- Salt and pepper, to taste
- 1 cup shredded cheese (optional)
- 1/4 cup breadcrumbs (optional)